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| Chicken Creole |

Delicious chunks of chicken with rice simmered in a zesty tomato sauce. |
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| Chicken Pasta Parmesan |

Tender chicken pieces and pasta shells in a classic Italian sauce flavored with Romano and Parmesan cheeses. |
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| Five Bean Casserole |

A fiber-rich combination of red beans, black beans, white beans, chickpeas, and lentils in a mild, chili-flavored sauce. |
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| Lasagna with Meat Sauce |

Lasagna layered with a delicious blend of cheeses and classic vegetables in a tasty meat sauce. |
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| Mushroom Risotto |

Creamy wild and white rice with mushrooms and red peppers in a flavorful cheese sauce. |
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| Savory Chicken |

Tender strips of chicken cooked with mushrooms and carrots in a rich, brown sauce, served over wild rice. |
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| Turkey Chili with Beans |

Lean, seasoned ground turkey combined with pinto beans in a spicy red sauce for a delicious change of pace. |
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| Vegetable Stew with Beef |

A full-flavored stew combining tender chunks of beef with farm-fresh potatoes, onions, carrots, peas, and celery. |
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